Skip to main content

Getting onto Urban Spoon

I am currently in the process of getting myself featured on the website Urban spoon. I figure that this will raise the visibility of my site and get me viewers. It does make me feel better to know that I am not just writing these for myself.

Anyways, part of the vetting/confirmation process involves me writing a blog post that says

"Urban Spoon Rocks!"


This is that blog post.


The Breakfast Menu Cincinnati restaurants

Popular posts from this blog

Recipe: Sweet Rice

Today's recipe was a family staple sweet rice,
Most people would call this rice pudding. Its about the same, but we tend to eat it warm, where others may eat it cold. We also consider it to be a useful addition to any meal, be it as a side dish or a breakfast. The recipe is pretty easy, so I suggest you try it for yourself.

Review: Lemon Ricotta Pancakes at Cheesecake Factory

Today's choice off the Breakfast Menu was Lemon Ricotta Pancakes and the French Toast Napoleon from the Cheesecake Factory

Today the wife and I decided to hit up the Cheesecake factory for brunch. We have eaten there once before for breakfast but that was so long ago that I did not have a clear memory of why we had never returned. A friend of ours really likes eating at the establishment and it had been forever since we ventured that way. The restaurant was of course packed to the gills but we discovered the secret of the bar area where, if you can grab a table, you can jump the line and get seated faster.

Sunday Brunch at Annabel's

Today’s choice off the Breakfast Menu was Annabelle’s Today the wife and I decided to try someplace close and new, mostly because we got a late start today. We ended up at a nice little place called Annabelle’s where the wait was long but service was wonderful and the food was delicious. Overall it set the standard for one of our best breakfast experiences so far.